The Paleo Mama

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20 Recipes Using Bacon Fat!

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Paleo is so liberating! Before Paleo, I used to shun away from fat and gave into the whole “low-fat” culture. I hung that up 2 years ago when I began my journey into eating whole, real, unprocessed foods and realized that saturated fat is not what’s killing us.  And the best thing Paleo has done for me is given me a love for BACON! Oh I heart bacon…and I no longer feel bad about eating it, as long as I do in moderation. I’ve continued to lose weight and I continue to feel amazing all the while eating bacon a few times a week. We cook it on our griddle which cooks it perfectly. We prefer thick sliced bacon and try to get bacon that comes from pastured pigs.

A few years ago, I would just throw the bacon fat away, but as I was becoming more aware that bacon fat is not bad for your body and it makes food taste even more delicious, I started saving it and using it in various ways.

How to Save the Fat: once the bacon fat has cooled, pour it into a little jar and store it in the fridge. Some people recommend straining it to prevent any larger clumps of bacon or fat from going into the jar. Scoop it out as needed.

In the fridge, bacon fat will last for months and months (especially if you are careful about making sure all the chunks of bacon are out of it) and even several YEARS!  Ask your grandparents! Just give it the “whiff” test before using. If you have large amounts of bacon fat to save, you can toss it in your freezer.

On the countertop, bacon fat will last for several weeks. It’s best to put it in the fridge to prevent it from becoming rancid.

20 Delicious Recipes Using Bacon Fat

1. Roasted Beet & Basil Salad with Hot Bacon Vinaigrette – Oh my!

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2. Brussel Sprouts with Bacon

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3. Make Bacon Mayo.

4. Use it to fry my Fishy Bites in…or anything else!

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5. Make these Silver Dollar Pancakes with it, subbing out the grapeseed oil for bacon fat! (We order our almond flour from here) 

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6. Sweet Potato Drop Biscuits – these are from my FAVORITE cookbook right now, Beyond Bacon! It’s a beautiful cookbook dedicating to the hog! Use bacon fat in place of lard (it’s really the same thing).

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7. Stir Fried Eggs!

8. Bacon Fat Vinaigrette Dressing – we make this all the time and it’s delicious!

courtesy of simply recipes
courtesy of simply recipes

9. Maple Bacon Aioli to dip Sweet Potato Fries in!

10. “Cornbread” – follow this recipe, BUT while putting the batter together, add a few TB of bacon fat to the 9″ baking square and melt in the oven. Then add the batter and bake according to directions. No joke…this tastes like cornbread and it’s a staple in our house. (We buy this almond flour)

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11. Bacon Cookies – substitute some bacon fat for the coconut oil!

12. Fry your steak in it!!! OMG!

13.  Yellow Lard Cupcakes (or Cake) – I made these and LOVED them. We substituted bacon fat for lard and it was incredible!

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14. Bacon and Cream Cheese Stuffed Mushrooms – if you do dairy, this is amazing!

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15. Bacon Deviled Eggs – I have had these a few times and they are sooooooo good!

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16. Paleo Roasted Stuffed Tenderloin – doesn’t this look beautiful!

stuffed tenderloin

17. Saute your spinach, in bacon fat!

18. Saute your cabbage in bacon fat!

19. Saute your kale  in bacon fat!

20. Spinach Bacon Potato Frittato – eliminate feta if dairy-free. This is on the menu!

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So, don’t throw another drop of that delicious bacon fat away! You have no excuse now…eat up and enjoy! 

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You can find some of the ingredients for these recipes here:

Shared at Real Food Forager

The Best Thing I Ever Ate: Guest Post for Popular Paleo

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If you feel like salivating over amazing Paleo food porn, you need to go check out Popular Paleo’s recipes! They are beautiful and delicious.

I was so excited when Popular Paleo asked me to do a guest post on “The Best Thing I Ever Ate“. I have ate some amazing, Paleo food the last 2 years…but I have a few favorites!

Click here to go to my guest post on Popular Paleo and find out what my favorite Paleo recipes are!

My Rainbow Baby that God Gave Me After the Storm

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I’m breaking my summer blogging sabbatical because I’m feeling very emotional tonight and feel like writing. My son turns 2 tomorrow and my emotions are a whirlwind because of that. I’m not sure why…well, I have a few ideas why. First, he is my baby and 2 marks the end of “babyhood”. Second, as we draw closer to his birthday, we draw closer to the anniversary of my sister’s death.

I asked God so many times why He would take my sister from me at the time I had a newborn baby. It was nearly impossible for me to care for my kids while grieving the loss of my sister and without my husband (who was incredible through it all), I’m pretty sure I would not have endured it.

A friend of mine who also went through a intensely tough storm said it perfectly when she said that she felt like she was living a life of parallels with her newborn. I, too, have felt plagued with the same feelings. It has been 2 years of parallels…2 years of life and 2 years of death. At many times I felt so confused as to how I was supposed to embrace this precious new life that God had given me, while being broken and hurt over the life that I had loss in my sister.

I felt God whisper to me many times that out of death comes life.

He knew before my son, Frankie, was even conceived that my beautiful sister would pass away from this earth around the same time as my son’s birth. There was a purpose to these parallels and what is so beautiful is that I am only beginning to see it.

Frankie brings me so much joy that it is almost unbearable. The first year of his life I dealt with guilt over so many things…our broken breastfeeding relationship…laughing at him when I should be grieving…and, most of all, feeling as if the beginning of his beautiful life was overshadowed by my sister’s tragic death.

Frankie is my rainbow baby. He was conceived shortly after a miscarriage that my husband and I had. He was my promise to God that followed a very difficult season of our lives.

Frankie is my rainbow baby that followed a very difficult storm…a storm that raged so hard that it shook the foundation of my faith and brought me to my knees in desperation. God knew I would need Frankie. God knew what exact moment I would need him. He was there with me and there was a reason for it all.

Frankie suckled at my breast 10 minutes after I found my sister. I held him and gave life to him when death was surrounding me. And in the darkest hours, in the blackness of the night, Frankie was there next to me, wrapped in my body and warmth, reminding me that out of death came a much needed significant life.

When I look at Frankie, I think of the promise God gave Noah. He will always calm the storm.

So, today, and always, I celebrate my Frankie!

Happy Birthday sweet boy!

 

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Frankie, Jr. born beautifully into Mommy's arms.
Frankie, Jr. born beautifully into Mommy’s arms.
Big sister holding him for the first time <3
Big sister holding him for the first time <3
I think this was the first picture I took of Frankie after my sister died. I remember thinking, "how can I be sad when I have this little boy to look at."
I think this was the first picture I took of Frankie after my sister died. I remember thinking, “how can I be sad when I have this little boy to look at.”

frankie 2

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The Paleo Mama Meal Plan #3

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I hope you are enjoying these weekly meal plans. They should be making your life a little easier in the kitchen. I know the challenges of switching to Paleo. It can seem very overwhelming, at first. I try to pick out easy meals to make that are also favorable with kids.

The dinners I picked out this week should fit your budget and make your taste-buds very happy! You have the option of making the meal #1 in the crock pot and, also, I included a meal-on-the-fly in case you find yourself too busy to cook. Just prep them beforehand and grab them when running out the door!

The Paleo Mama Meal Plan #3

**Bookmark this page to reference it throughout the week**

Meal #1 (optional crock pot meal) : Thyme Roast Chicken with Roasted Root Veggies – This recipe is so simple yet so delish! Throw the chicken in the crock pot if you choose and cook on low for 6-8 hours.

Thyme Roast Chicken
Thyme Roast Chicken

Meal #2 : Balsamic Chicken and Oven Roasted Brussel Sprouts – I rave about this dish to everyone! It’s also *that* dish that I make to impress. It’s the most tasty chicken I have ever had!!! Don’t skip the brussel spouts because you don’t like them OR think your kids won’t eat them. Mine LOVE brussel sprouts! We call them Monster Eggs and pretend we need to eat them before the monster hatches!

Balsalmic Chicken
Balsamic Chicken

 

Meal #3 : Butternut Squash Lasagna – I just love this dish and I also love that it has veggies already in the dish, so no extra side is needed!

Butternut Squash Lasagne
Butternut Squash lasagna

Meal #4 : Salmon with Cherry Tomato Salsa and Asparagus – we make ourselves eat a seafood dish or two every week. It’s good to give kids a taste for fish early in life. Both my kids (4 and 1) devour fish. I will say, they do not like Ahi Tuna, but Salmon, Tilapia and Shrimp don’t last long in our house!

Salmon with Cherry Tomato Salsa
Salmon with Cherry Tomato Salsa

Meal #5: Dinner-on-the-Fly: Meat & Spinach Muffins with a Mason Jar Salad : These muffins have been a long-standing favorite among my family. They are easy to make and so delicious. These are great to eat for breakfast, lunch, or dinner!

Mason Jar Salads
Mason Jar Salads

The Mason Jar Salad that my friend, Dusti, guest-posted about has been a LIFESAVER for me! It’s a genius way of making salads and they really do keep for up to a week! I included the ingredients in the shopping list to get your started on making your first mason jar salads! You can omit this if you do not want to make it and just throw a salad together for this meal instead.

 Hope you enjoy this week of healthy, Paleo eating!

Print out your shopping list HERE!

***Per Your Requests*** (and because I love you all!)

Breakfast Ideas: If you are stuck and not sure what to make for breakfast, or just getting tired of eggs and bacon, check out my Pinterest page here (for egg-y dishes) and here (for non-egg).

Need snack ideas? Check out this board on my Pinterest page and this one also.

Why We Are 20% “Not-So-Paleo”

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If you’ve been around my blog for a little bit of time, you may have realized that I don’t mind sharing my imperfections. I list them out on my post called, “I Am Not Perfect but I Am Enough” with transparency and honestly. Why not? I know we are all imperfect and I don’t try to live up to some fantasy housewife who has it all put together.

So, when it comes to eating Paleo, you should know that I am NOT perfectly Paleo. I know, I know…how can I call myself “The Paleo Mama” if I am not even 100% Paleo?

There are so many reasons why I cannot and never will be 100% Paleo. Before I go on to list them, let me disclose to you that this is just how it works for my family. I don’t encourage naughty Paleo behavior :). However, in all things: balance.

For my family, we are “80/20 lean“. I buy all Paleo foods and we eat almost 100% Paleo at home; so we allow our eating out and being out to fulfill the 20% of our foods that aren’t Paleo.

Why We Are 20% “Not-So-Paleo“:

1. This is the most important reason and the one I want you all to remember, so I am putting it on the top. Life is TOO short to stress, CONSTANTLY, about food. I think it’s important to know why you are eating Paleo and what “bad food” does to your body. I think it’s important to eat real, unprocessed foods most of the time. Paleo is NOT A DIET. It is a guideline that you follow, not a diet for fast results. Results will come with diligence and when Paleo becomes a lifestyle to live by.

This is me at ONE year of eating 80% Paleo!
ONE year of eating 80% Paleo!

2. I realize that I will never have 100% control over my children and my husband’s food choices. What I can do is provide healthy options and encourage healthy choices. I respect my kids as a person and if they gag when eating cauliflower rice, then I’ll allow regular rice (just an example).

When we teach our children good habits, we want them to choose to do something because they want to and because they know it’s right. An example of this is if your child picks up a glass vase of yours and you say to him, “Put that down right now.” He looks at you and says, “You have to come get it from me.” What do you say at that point? My response would be, “I’m not going to come get it from you and I’m not chasing you. I want you to put that down because you choose to and you want to do what’s right.”

3. Paleo beer does not exist. I tried to get my husband to drink hard cider, but he ain’t havin it.

4. Three words: Chic-Fil-A. Chi-Fil-A is my survival fast-food restaurant. Sometimes we are out-and-about and just cannot make it home for lunch or forgot to pack a lunch. So, I get my kids the grilled chicken nuggets with a applesauce.

5. Two words: Ice cream. There is this awesome place near us that makes the most unbelievable ice cream. So, we splurge once every few weeks and share an ice cream together.

Our favorite ice cream place!
Our favorite ice cream!

6. One word: Pizza. I cannot turn down a piece of NY style pizza. It is my weakness. I don’t eat pizza everyday. I have even stopped eating pizza once a week. However, I fully accept the repercussions of my pizza-eating actions that bring me a few uncomfortable hours of gas pain followed by a few trips to the bathroom. I accept it. I know it’s coming. And for me…unfortunately, it’s still worth it!

Family Day: Pizza in the Park!!!
Family Day: Pizza in the Park!!!

7. In social functions I do my best to provide a Paleo-friendly side (without announcing the Paleo label) and I encourage my kids to eat it. However, I don’t limit them, constantly, to just Paleo food. I monitor what they are eating and how much they are eating. I allow room for cake at birthday parties…especially if it is homemade cake!

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Eating cake at a birthday party!

8. THIS IS NOT A DIET! This is a lifestyle and for it to be long-term, you have to allow “indulgences”. They keep you balanced.

9. I love some of my childhood foods so much that when my mom calls me up and tells me she has made lasagna, I’m headed right over! I’m not gonna tell my mama no!

10. Paleo does NOT define who I am. I am more than what I eat. I do not live by a “Paleo Bible”. In fact, there are so many gray foods in Paleo…I’ve decided to stop questioning these “gray” areas so much. Do I eat sweet potatoes? Yes. Do I eat quinoa on occasion? Yes. Do I eat rice sometimes? Yes. Do I eat WHITE potatoes? Sometimes. ::GASP::!!!

11. There is no substitute for cheese. Trust me, I’ve tried them and they are not good. I like cheese on my chili PERIOD.

12. When I eat out, I may try something that is not Paleo. I try to choose healthy, Paleo options when I eat out, but if there isn’t something that is 100% Paleo, I don’t stress.

I want you to know, I don’t advocate any of these reasons. I encourage you to do the best that you can and to feed your family the best that you can. Paleo is MUCH different when you are trying to cook for a whole family. You really do need to leave yourself a little room for grace though, and realize that any step towards eating Paleo is better than what you were before!

We think of this little 20% as TREATS for our kids. We also have a reward system set up so that they EARN these non-Paleo indulgences!

 

The Paleo Mama’s Weekly Meal Plan #2

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Please forgive me for being a few days late posting this. I was at the Florida Parents Educators Association Convention for the past 2 days with my husband. It was awesome! It’s an annual state convention for homeschoolers… loaded with workshops, exhibits, and encouragement for homeschooling families.

However, I’m making time tonight for you all!!! I want you to have this for the coming up week. The first meal will be Memorial Day themed, followed by 4 other simple, budget-conscious, Paleo meals.

I included two crockpot meals because I know this is a busy week for everyone. Many families are running around crazy trying to wrap up the end of the school year for their kids. I hope this week’s meal plan makes your life easier!

Hope you have a Happy Memorial Day! Thank you to those who have served this wonderful country and for those who have given their lives. I am forever thankful.

Weekly Meal Plan #2

***Bookmark this page so you can come back over the week to find the recipes you need***

Meal 1 (Memorial Day): Spanish Burgers  & Sweet Potato Wrapped Bacon Bites.

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If you are going to a party and you want to impress your friends with some Paleo food, the Sweet Potato Wrapped Bacon Bites are AMAZING! We call them “Little Bites of Heaven” because you just want to savor every bit of it.

There are a few additional things you can add to the Spanish Burgers if you want to get fancy. The recipe has a caramelized onion chile relish and a roasted red pepper sauce you can make to go with them. I know it is Memorial Day and having “Spanish” burgers may sound silly, but they are really good and we use them as our regular burger recipe now. If you don’t like chorizo, you can use ground pork or just some more ground beef.

Meal 2 (Crockpot): Chile Cilantro Lime Crockpot Chicken & Tomato, Avocado, Cucumber Salad

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***see note below on saving the bones and making homemade stock***

I just love easy crockpot meals! Paleo Pot put together a golden recipe with this one! Add in the delicious salad and you have a simple meal for those days when you don’t have time to cook dinner!

Don’t forget to marinate the chicken overnight!

***Save your bones from the whole chicken and make stock according to my method here. Save the stock for meal 5 in this plan***

Meal 3: Salmon Patties with a Creamy Lemon Dill Sauce & Faux-Tato Salad

salmon patties

This meal is a little bit more intricate. Make this meal on a evening you have enough time for all the prep work. Savor your extra work…it will be worth it. I’m always trying to find more frugal ways to get seafood into my family’s diet!

Meal 4: Green (or Red) Chile Pork Taco-Salad

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With all the veggies in this, no need for a side dish. Pile your salad high and enjoy the simplicity of it! It’s one of our best pork dishes!

Meal 5 (Crockpot): Creamy Chicken Tomato Soup with Almond Bread

We just had this soup tonight for the 10th time, or so, and it’s so delicious. The Almond Bread recipe is another family favorite! We love dipping the bread into soup and stews. The Almond Bread is much like cornbread.

My family enjoys soup on, even, the hottest days! It’s just a healthy, frugal way to utilize all that stock that you are making if you are following my simple recipe.

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Are you enjoying these meal plans??? Let me know!